Artichoke Dip

5 ingredients
3 steps

Ingredients

  • 14 oz. can artichoke hearts (not marinated)
  • 1 c. mayonnaise
  • 1/2 c. Parmesan cheese
  • 1 1/2 c. shredded Mozzarella cheese
  • snack crackers

Directions

  1. 1
    Mix all ingredients, except crackers, in a 1-quart (Tupperware) casserole.
  2. 2
    Cook on High 4 to 8 minutes in the microwave.
  3. 3
    Serve hot on snack crackers.

Products Matching These Ingredients

Artichoke Herbal Tea

Lagg's

 Romaine Hearts

Romaine Hearts

Ocean Mist Farms

A

100% grated parmesan cheese

E NOVA 4

Grated parmesan cheese

E NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Grated parmesan cheese

E NOVA 3

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

Romaine hearts

A NOVA 1

Fresh celery hearts

Life's Getting Fresher

A NOVA 1

Guartered artichoke hearts

A NOVA 3

Whole artichoke hearts

A NOVA 3

More Recipes to Try

Ladybirds Cocopop Chocolate Reindeers

10 ingredients

Mediterranean Meatballs with Yogurt & Feta Sauce

15 ingredients

Roasted Garlic & Chive Potato Salad

5 ingredients

Grilled Squash Ribbons With Prosciutto

9 ingredients

Grand-Fashioned

6 ingredients

Pasta Twist Salad With Olives

8 ingredients

Chicken, Ginger and Orange Main Dish

8 ingredients

Ginger, Green Apple, Sweet Onion and Coconut Salad

10 ingredients

VELVEETA Queso Blanco Dip

2 ingredients

Pear and Goat Cheese Salad

7 ingredients

Orange Wedge Cookies ( or Any Fruity Flavor You Like)

7 ingredients

Salt-flavored Yakisoba Noodles with Shio-kombu and Salmon Flakes

6 ingredients