Artichoke Pizza
5 ingredients
4 steps
Ingredients
- 1 can marinated artichokes
- 1 small jar pimento
- 2 cans crescent rolls
- 1 pkg. Mozzarella cheese
- 1 envelope Hidden Valley Ranch dressing
Directions
-
1In large bowl, prepare dressing mix and place in refrigerator to thicken.
-
2Arrange crescent rolls in bottom of pan to form crust. Bake in 350° oven until brown.
-
3Combine artichokes, cheese and pimentos with the Ranch dressing.
-
4Pour over crescent roll crust. Bake in 350° oven until cheese is melted, approximately 15 minutes.
Products Matching These Ingredients
Microwavable artichokes
A
Spanish olives, sliced salad with minced pimento strips
NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
Quartered Artichokes
Tops
C NOVA 3
Marinated artichokes
C NOVA 3
Chargrilled artichoke quarters marinated in sunflower oil
C NOVA 3
Pesto & mozzarella caprese topped with basil sauce, mozzarella cheese, & marinated cherry tomatoes stone hearth wood fired sourdough pizza
D NOVA 4
Pimento cheese & harissa ripple-cut kettle chips, pimento cheese & harissa
D NOVA 4
More Recipes to Try
Instant Microwave All Natural Chocolate Pudding
7 ingredients
Sfouf, Lebanese Curcuma Cake
10 ingredients
Creamy Cheese And Bacon Baby Red Potatoes
10 ingredients
Pasta And Cherry Salad With Mint Pesto And Roasted Almonds
9 ingredients
Chicken Cordon Club
9 ingredients
Red Pepper Soup
13 ingredients
Uppama- Farina Pilaf With Dal And Vegetables
17 ingredients
Savory Southern Deviled Ham
10 ingredients
Thai Beef Salad
11 ingredients
S'Mores Ice Cream
10 ingredients
Black Tarama Dip
8 ingredients
Stinger Stir Fry
1 ingredient