Artichoke Spread

Directions

1. 1
   Drain artichokes and chop; mix all ingredients.
2. 2
   Place in 1/2-quart oven-to-table baking dish.
3. 3
   Bake 30 minutes, until golden brown.
4. 4
   Serve with crackers.
5. 5
   Can be prepared and refrigerated until ready to heat.