Artoklasia

8 ingredients
6 steps

Ingredients

  • 2 pkg. dry yeast
  • 3/4 c. sugar
  • 1 1/2 c. water
  • 5 1/2 to 6 c. flour
  • 1/2 c. water
  • 2 tsp. salt
  • 1/4 c. oil
  • 1 tsp. cinnamon

Directions

  1. 1
    Dilute yeast in 1/2 cup water.
  2. 2
    Add sugar, salt and stir.
  3. 3
    Add water and oil.
  4. 4
    Add 3 cups flour mixed with cinnamon and stir until batter is smooth.
  5. 5
    Add remainder of flour until dough is soft but firm.
  6. 6
    Knead until bubbles appear on surface of dough and it is smooth and satiny.

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