Asian Chicken Wraps
8 ingredients
1 steps
Ingredients
- 2 boneless, skinless chicken breasts, cooked and shredded
- 2/3 cup General Tso's sauce
- 1/4 cup teriyaki sauce
- 4 10-inch flour tortillas
- 10-oz. pkg. romaine and cabbage salad mix
- 1/2 cup carrot, peeled and shredded
- 1/4 cup sliced almonds
- 2 tablespoons chow mein noodles
Directions
-
1Combine chicken and sauces in a skillet. Cook over medium heat until heated through; remove from heat. Divide ingredients evenly on each tortilla, beginning with salad mix, carrot, chicken mixture, almonds and ending with chow mein noodles. Roll up burrito style.
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