Asian Dumpling Soup
8 ingredients
4 steps
Ingredients
- 1 (49 ounce) can low sodium chicken broth
- 3 tablespoons minced fresh ginger
- 2 minced garlic cloves
- 2 tablespoons seasoned rice vinegar
- 1 tablespoon soy sauce
- 1 lb frozen stuffed wonton
- 1/2 cup sliced green onion
- sesame oil (toasted)
Directions
-
1In a 5- to 6-quart pan, add chicken broth, ginger, garlic, rice vinegar, and soy sauce. Bring to a boil over high heat.
-
2Add potstickers or won tons and simmer, uncovered, until hot in center (cut to test), 6 to 8 minutes.
-
3Add sliced green onion.
-
4Serve in bowls and add Asian (toasted) sesame oil to taste.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Bone broth powder
Left coast
NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth
Isagenix
E NOVA 4
Low fat milk alternative
E NOVA 4
Low fat yogurt, vanilla
Roundy's
C NOVA 4
Broth, beef
Spartan
C NOVA 4
Finely shredded low-moisture part-skim mozzarella cheese
D NOVA 3
Reduced sodium chicken broth, chicken
C NOVA 4
V8 Low Sodium Vegetable Cocktail
V8,Campbells
NOVA 3
Low sodium dark red kidney beans
A NOVA 4
More Recipes to Try
Stuffed Meatloaf Roll
12 ingredients
Austin'S Hyde Park Bar & Grill Mac And Cheese
9 ingredients
Mint Syrup For Tea
3 ingredients
Special K Bars
8 ingredients
Chicken And Sweet Potato Pot Pie
15 ingredients
Clean Eating Shrimp Salad With Wakame Seaweed
7 ingredients
Bacon, Banana & Cheese Toasted Fingers
5 ingredients
Mc Donald'S Hot Mustard Sauce - Copycat
8 ingredients
Mom'S Shawerma(شاورما)
13 ingredients
Spaghetti With Italian Sausage, Spinach, And Diced Tomatoes
8 ingredients
Mile-High Lemon Meringue Pie
17 ingredients
Mashed Black Beans
6 ingredients