Asian Tofu
7 ingredients
2 steps
Ingredients
- 1/4 cup olive oil
- 3 tablespoons reduced-sodium soy sauce
- 2 green onions, chopped
- 2 garlic cloves, minced
- 1/4 teaspoon ground cumin
- 1/4 teaspoon crushed red pepper flakes
- 1 package (14 ounces) extra-firm tofu
Directions
-
1Whisk together first six ingredients. Cut tofu lengthwise into 3/8-in. thick slices; cut each slice in half diagonally to make triangles. Place tofu and marinade in a large resealable plastic bag; seal and turn to coat. Refrigerate 3-5 hours, turning occasionally
-
2Preheat broiler. Reserving marinade, place tofu in a 15x10x1-in. pan. Drizzle remaining marinade over tops. Broil 5-6 in. from heat until lightly browned and heated through, about 10 minutes.
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