Asparagus Bites

Directions

1. 1
   Cut crusts off bread and roll flat with rolling pin.
2. 2
   Spread each piece of bread with the following mixture: Roka cheese, mayonnaise and egg.
3. 3
   Top each with an asparagus spear.
4. 4
   Roll each piece up and dip in melted butter; cut into 3 pieces.
5. 5
   Place on ungreased cookie sheet.
6. 6
   Bake at 350° for 15 minutes or until lightly browned.