Asparagus Casserole 1

5 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can asparagus spears or tips
  • 1 can mushroom soup
  • 2 Tbsp. butter
  • 1/2 c. toasted bread crumbs
  • 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Place asparagus in baking dish.
  2. 2
    Cover with cream of mushroom soup.
  3. 3
    Cover with cheese and bread crumbs. Dot with butter.
  4. 4
    Bake at 350° for 25 to 30 minutes.

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