Asparagus Dinner Recipe
9 ingredients
1 steps
Ingredients
- 2 lb large asparagus, (about 3/4 inch thick), up to 3
- 1 Tbsp. extra virgin extra virgin olive oil
- 2 x shallots, finely minced
- 2 tsp Dijon mustard
- 3 Tbsp. balsamic vinegar Salt and freshly grnd black pepper
- 1/3 c. good quality extra virgin olive oil
- 12 x roasted or possibly boiled new potatoes, cut in half
- 3 x hard-cooked Large eggs, peeled and halved
- 2 Tbsp. minced parsley and chives, mixed together
Directions
-
1["1.Place heavy baking sheet in the middle of the oven.", "Set oven temperature to 450 degrees.", "2.Wash and peel asparagus with a non-swivel French peeler starting about 1-1/2 to 2 inches below the tip and peeling straight down towards the cut end.", "Snap off the tough ends and trim straight.", "Place asparagus on a large plate and drizzle with the Tbsp.", "of extra virgin olive oil.", "3.When oven reaches 450 degrees, spread asparagus spears in one layer on the baking sheet.", "Roast for about 5 min, then turn with tongs.", "Continue roasting for another 2 min or possibly till just tender.", "Remove from oven and allow to cold slightly.", "4.In a small jar, combine shallots, mustard, vinegar, and salt and pepper to taste.", "Shake well and add in 1/3 c. of oil.", "Shake vigorously till well combined.", "5.Arrange the asparagus, potatoes, and Large eggs on a serving platter and pour the vinaigrette over.Garnish with parsley and chives and serve immediately.", "Cuisine:\"African/middle Eastern\""""]"
Products Matching These Ingredients
Ashwagandha Extra Strength
futurebiotics
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Extra Virgin Olive Oil
Trader Giotto's, Ciel De Bleu Inc.
A NOVA 3
Extra Virgin Olive Oil
Trader Giotto's
NOVA 2
Organic medium heat unrefined coconut oil, extra virgin
E NOVA 2
Cut asparagus spears
A NOVA 3
Whole asparagus spears
A NOVA 3
Whole asparagus spears
A NOVA 3
Peeled shallots
A NOVA 1
Shallots
Melissa's
C NOVA 1
British Shallots
by Sainsbury’s
A NOVA 1
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