Asparagus Fried Rice

8 ingredients
4 steps

Ingredients

  • 3 cups cooked rice, cooked in
  • chicken stock
  • 1 cup green asparagus spear, chopped
  • 1/2 cup red onion, chopped
  • 1 garlic clove, crushed (optional)
  • 1 teaspoon red chile, crushed (optional)
  • salt & pepper
  • 3 3 tablespoons yellow margarine (for frying) or 3 tablespoons vegetable oil (for frying)

Directions

  1. 1
    Stir-fry onion, garlic and asparagus in oil or butter over high heat until asparagus is crisp-tender.
  2. 2
    Add cooked rice and chillies and stir-fry until rice is heated through.
  3. 3
    Season to taste.
  4. 4
    Serve hot.

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