Asparagus Roll-Ups

Directions

1. 1
   Mix softened cheeses and egg together until smooth.
2. 2
   Roll bread thin with rolling pin.
3. 3
   Spread cheese mixture on bread.
4. 4
   Roll up asparagus spears in bread and coat with butter (melted). Refrigerate or freeze.
5. 5
   To serve:
6. 6
   Slice in 1/3-inch rounds.
7. 7
   Bake 15 minutes at 400°.