Asparagus Roll-Ups

5 ingredients
5 steps

Ingredients

  • loaf bread, trim off brown
  • cheese, grated
  • mayonnaise
  • asparagus spears
  • butter

Directions

  1. 1
    Trim crust off bread, roll each slice flat with rolling pin. Mix cheese and mayonnaise to spreading consistency.
  2. 2
    Spread each slice with mixture.
  3. 3
    Add asparagus and roll up.
  4. 4
    Place in buttered casserole and brush each roll with melted butter.
  5. 5
    Place under broiler until brown.

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