Asparagus Rolls
5 ingredients
6 steps
Ingredients
- 20 slices white bread
- 3 oz. Blue cheese
- 1 (8 oz.) pkg. cream cheese
- 1 egg, beaten
- 1 can asparagus spears
Directions
-
1Mix together Blue cheese, cream cheese and egg.
-
2Remove crust on bread and roll out with a rolling pin until flat.
-
3Spread cheese mixture on bread and add one asparagus spear.
-
4Roll up and place on cookie sheet.
-
5Bake at 400° for 15 minutes.
-
6Serve warm.
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