Asparagus Rolls
7 ingredients
1 steps
Ingredients
- 8 oz. cream cheese, softened
- 6 slices bacon, cooked crisp and crumbled
- 1 Tbsp. chives
- 1 c. Hellmann's mayonnaise
- 1 can asparagus
- Parmesan cheese to taste
- fresh bread, cut crust off and mashed flat
Directions
-
1Put mixture on bread and roll. Melt 1/2 pound butter. Brush on rolls and freeze. Cut off edges of bread with electric knife. Bake at 400° for 8 to 10 minutes until brown.
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