Aspen Steamer

3 ingredients
4 steps

Ingredients

  • 23 ml chocolate syrup
  • 14 teaspoon peppermint extract (to taste)
  • 240 ml hot cocoa

Directions

  1. 1
    Pour syrup and extract into a preheated mug.
  2. 2
    Fill with hot cocoa and stir.
  3. 3
    Top with whipped cream.
  4. 4
    Garnish with chocolate shavings.

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