Atlanta Pork Chops

6 ingredients
5 steps

Ingredients

  • 4 pork chops
  • 1/4 c. celery
  • 1 c. converted rice
  • 2 (8 oz.) cans tomato sauce
  • 1 1/2 c. water
  • 2 Tbsp. oil

Directions

  1. 1
    Brown chops in oil.
  2. 2
    Remove chops and cook celery.
  3. 3
    Drain grease and add tomato sauce, rice, celery and chops.
  4. 4
    Simmer 30 minutes or until rice is tender.
  5. 5
    Season with garlic salt, if desired.

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