Aunt Gerri's Cornbread
14 ingredients
3 steps
Ingredients
- 1 14 cups yellow cornmeal
- 1 14 cups cornflour (masa harina or could use flour)
- 12 cup sugar
- 14 cup canola oil
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 eggs, beaten
- 2 cups milk (buttermilk is nice too)
- 10 ounces creamed corn (canned)
- 5 ounces corn
- 1 12 cups cheddar cheese, grated
- 1 cup onion, grated
- 4 ounces jalapenos
Directions
-
1Preheat oven to 425.
-
2Mix all together and pour into pan.
-
3Bake for 30-45 minutes.
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