Aunt Hattie'S Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1/2 c. milk
  • 1/2 stick margarine
  • 1/2 c. sugar
  • 1/3 tsp. salt
  • 4 eggs, well beaten
  • dash of nutmeg

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour into medium-size greased casserole dish.
  3. 3
    Bake uncovered, 30 minutes, at 350°.

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