Aussie Burgers
9 ingredients
11 steps
Ingredients
- 1 small yellow onion
- Coarse salt
- ground pepper
- 1 1/2 lb. ground beef chuck
- 4 split plain or sesame-seed buns
- 4 large eggs
- Ketchup or barbecue sauce
- Sliced canned beets
- lettuce leaves
Directions
-
1Heat a grill to medium-high.
-
2Clean and lightly oil hot grill.
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3Cut onion into thin rings and season with salt and pepper.
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4Grill until lightly charred and crisp-tender, about 4 minutes per side.
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5Transfer to a plate.
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6Form ground beef into 4 patties and season with salt and pepper.
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7Grill 4 minutes per side for medium.
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8Transfer to bottom halves of buns.
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9Top each burger with an egg, grilled onions, your choice of sauce, sliced beets, and lettuce.
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10Looking for more dinner options?
-
11Check out our pork chop recipes, chicken recipes, and potato recipes.
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