Australian Jack

Directions

1. 1
   Cream the butter; add the sugar and beat until light and fluffy.
2. 2
   Dissolve the baking soda in the water and add, stirring well.
3. 3
   Add the oatmeal and ginger, mixing well. The mixture should be fairly firm. If necessary, add a little more oatmeal.
4. 4
   Knead lightly on a floured surface.
5. 5
   Preheat oven to 300 degrees.
6. 6
   Press the mixture in a buttered baking dish, about 8 x 12 inches. The dough should be about 1/2 inch thick.
7. 7
   Bake in the 300 degree oven for 35 minutes, or until brown on top.
8. 8
   Cut into squares while hot.