Authentic Mexican Ceviche

Name: Authentic Mexican Ceviche
Ingredients: 1 pound Uncooked White Fish, Chopped, Or Shrimp; 2 whole Fresh Limes, Juiced; 2 whole Tomatoes; 1 whole Cucumber, Peeled; 1 whole Onion, Peeled; 3 whole Your Preferred Type Of Peppers, Stem And Seeds Removed; 1/2 cups Fresh Cilantro, Stems Removed; 1 pinch Sea Salt

8 ingredients

4 steps

Ingredients

1 pound Uncooked White Fish, Chopped, Or Shrimp
2 whole Fresh Limes, Juiced
2 whole Tomatoes
1 whole Cucumber, Peeled
1 whole Onion, Peeled
3 whole Your Preferred Type Of Peppers, Stem And Seeds Removed
1/2 cups Fresh Cilantro, Stems Removed
1 pinch Sea Salt

Directions

1

In a large bowl coat the uncooked white fish or shrimp with fresh lime juice and let it sit while preparing the vegetables.
2

Chop the vegetables and mince the cilantro.
3

Add vegetables, cilantro, and sea salt to the fish (that has by now been cooked by the lime).
4

Mix to combine and serve.