Autumn Cheesecake

12 ingredients
13 steps

Ingredients

  • 1 cup graham cracker crumbs
  • 3 tablespoons sugar
  • 12 teaspoon cinnamon
  • 14 cup margarine, Melted
  • 16 ounces cream cheese, Softened
  • 12 cup sugar
  • 2 large eggs
  • 12 teaspoon vanilla
  • 4 cups apples, Peeled, thinly sliced
  • 13 cup sugar
  • 12 teaspoon cinnamon
  • 14 cup pecans, Chopped

Directions

  1. 1
    Combine crumbs, sugar, cinnamon and margarine, press onto bottom of 9-inch springform pan.
  2. 2
    Bake at 350 degrees F., 10 minutes.
  3. 3
    Combine cream cheese and sugar, mixing at medium speed on electric mixer, until well blended.
  4. 4
    Add eggs, one at a time, mixing well after each addition.
  5. 5
    Blend in vanilla, pour over crust.
  6. 6
    Toss apples with combined sugar and cinnamon.
  7. 7
    Spoon apple mixture over cream cheese layer; sprinkle with pecans.
  8. 8
    Bake at 350 degrees F., 1 hour and 10 minutes.
  9. 9
    Loosen cake from rim of pan; cool before removing rim of pan.
  10. 10
    Chill.
  11. 11
    VARIATION:
  12. 12
    Add 1/2 Cup finely chopped pecans with crumbs for crust.
  13. 13
    Continue as directed.

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