Autumn Fruit Salad

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. all-purpose flour
  • 1 1/2 c. water
  • 1 tsp. butter or margarine
  • 1 tsp. vanilla extract
  • 6 c. cubed, unpeeled apples
  • 2 c. halved red seedless grapes
  • 1 c. diced celery
  • 1 c. walnut halves

Directions

  1. 1
    In a saucepan, combine sugar and flour.
  2. 2
    Stir in water; bring to a boil.
  3. 3
    Cook and stir until mixture thickens.
  4. 4
    Remove from the heat; stir in butter and vanilla.
  5. 5
    Cool to room temperature.

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