Autumn Sangria

Name: Autumn Sangria
Ingredients: 1 cup brandy; 1/4 cup liquor Orange, like Grand Marnier; 6 bottles white wine Sparkling, like Cava or Prosecco; 5 apples medium, cut into large circular slices, coring optional; 2 lemons large, thinly sliced; 2 teaspoons whole cloves; 4 tablespoons honey; 3 sprigs rosemary

8 ingredients

3 steps

Ingredients

1 cup brandy
1/4 cup liquor Orange, like Grand Marnier
6 bottles white wine Sparkling, like Cava or Prosecco
5 apples medium, cut into large circular slices, coring optional
2 lemons large, thinly sliced
2 teaspoons whole cloves
4 tablespoons honey
3 sprigs rosemary

Directions

1

This drink should be made a few hours before it is served.
2

Mix brandy and Grand Marnier with the honey until it dissolves the honey. Pour mixture into what you plan to serve the sangria from and add half of the lemon slices and half the cloves. Let this stand for at least a couple of hours.
3

When ready to serve, add sliced apples, remaining lemon slices and cloves, all sparkling white wine, and a few rosemary sprigs.