Avocado Boats

7 ingredients
5 steps

Ingredients

  • 2 ripe avocados
  • 12 tomatoes, finely chopped
  • 13 cucumber, finely chopped
  • 14 teaspoon garlic powder
  • 1 teaspoon lemon juice
  • 1 pinch cayenne pepper
  • salt

Directions

  1. 1
    Cut avocados in half lengthwise and remove seed.
  2. 2
    Remove avocado pulp from shell and mash in a bowl, reserving shells.
  3. 3
    Add other ingredients and mix well.
  4. 4
    Put back into shells.
  5. 5
    Serve with raw carrots and/or celery sticks.

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