Avocado Breakfast Quesadilla

Name: Avocado Breakfast Quesadilla
Ingredients: 1 whole Egg, Beaten; Salt And Pepper; 1 whole Large Flour Tortilla; 1/4 whole Avocado, Sliced; 1 teaspoon Bacon Bits; 1 stalk Green Onion, Sliced; 1/4 cups Cheddar Cheese, Grated; Sour Cream And Salsa, For Dipping

8 ingredients

3 steps

Ingredients

1 whole Egg, Beaten
Salt And Pepper
1 whole Large Flour Tortilla
1/4 whole Avocado, Sliced
1 teaspoon Bacon Bits
1 stalk Green Onion, Sliced
1/4 cups Cheddar Cheese, Grated
Sour Cream And Salsa, For Dipping

Directions

1

1. Coat a skillet with nonstick cooking spray and heat on medium. Add the beaten egg and a pinch of salt and pepper. Scramble with a spatula until cooked.
2

2. Lay the cooked egg on one side of the tortilla. Add the avocado, bacon, green onion, and cheddar cheese to the same side. Fold over the tortilla.
3

3. Wipe out the same skillet and add more cooking spray. Heat over medium-high, then add the quesadilla. Cook until one side is golden, then flip and allow the remaining side to crisp. Serve with sour cream and salsa.