Avocado Cheesecake

7 ingredients
4 steps

Ingredients

  • 1 avocado (large and ripe)
  • 8 ounces cream cheese
  • 13 ounces sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 (9 inch) graham cracker crust
  • 1 cup pecans (crushed)
  • 1 cup whipped cream

Directions

  1. 1
    Blend together until smooth: the avocado,cream cheese, milk, and lemon juice.
  2. 2
    Pour into crust.
  3. 3
    Chill 1 hour before serving.
  4. 4
    Top with nuts and whipped cream.

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