Avocado Crema

6 ingredients
2 steps

Ingredients

  • 2 ripe Hass avocados, peeled, pitted, and chopped
  • Juice of 1 lime
  • 2 tablespoons rice vinegar
  • 1 teaspoon honey
  • 1/4 cup chopped fresh cilantro leaves
  • Kosher salt and freshly ground black pepper

Directions

  1. 1
    Combine the avocados, lime juice, vinegar, honey, and 1/4 cup water in a blender, and puree until smooth.
  2. 2
    Add the cilantro, season with salt and pepper, and blend for a few seconds just to incorporate.

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