Avocado dip

5 ingredients
5 steps

Ingredients

  • 1 soft avocado(s)
  • 1 olive oil
  • 1 salt
  • 1 pepper
  • 1 crackers/bread/raw vegetables

Directions

  1. 1
    Take 1 avocado for every two people.
  2. 2
    In a bawl, smash the avocado(s) with a fork.
  3. 3
    Season the avocado(s) with salt, pepper and olive oil, as much as you like.
  4. 4
    Let it in the fridge for a while.
  5. 5
    Spread the avocado, on the bread, or crackers or raw vegetables, such as carrots, cucumber..

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