Avocado Dip

7 ingredients
5 steps

Ingredients

  • 2 ripe avocados, seeded
  • 1/2 lemon juice
  • 1 onion, finely chopped
  • 1/4 red bell pepper, finely chopped
  • 1/2 garlic clove, finely chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    Peel avocados and remove the pit. Put in a bowl and sprinkle immediately with lemon juice.
  2. 2
    Add onion, bell pepper and garlic. Add salt and pepper.
  3. 3
    Mash vigorously with a mash potato or with a fork, until you have a creamy puree.
  4. 4
    Put in a bowl and garnish with sliced black olives (obtional).
  5. 5
    Serve with tostitos or veggies.

Products Matching These Ingredients

More Recipes to Try