Avocado Garlic Dressing

Name: Avocado Garlic Dressing
Ingredients: 1 large avocado - peeled, coarsely chopped (ripe); 1 cup cilantro - packed; 2 tablespoons white vinegar; 2 tablespoons water; 2 cloves garlic - chopped; 1/2 jalapeno pepper - minced (you don't want any chunks); 1 whole green onion - coarsely chopped; 3 tablespoons mayonnaise; 1 pinch dried thyme; 1 pinch dried oregano

10 ingredients

2 steps

Ingredients

1 large avocado - peeled, coarsely chopped (ripe)
1 cup cilantro - packed
2 tablespoons white vinegar
2 tablespoons water
2 cloves garlic - chopped
1/2 jalapeno pepper - minced (you don't want any chunks)
1 whole green onion - coarsely chopped
3 tablespoons mayonnaise
1 pinch dried thyme
1 pinch dried oregano

Directions

1

. To a blender add avocado, cilantro, jalapeno, vinegar, water, garlic and green onion. Blend well, until the mixture is smooth. Add more water in small amounts if it's too thick - it should be thick but barely pourable.
2

2. Add mayonnaise, thyme, oregano, blend a few seconds, then taste for seasonings. Add salt and pepper if desired. Makes about a cup; use about 3 T dressing per entree sized salad serving. Will keep just a few of days. Use left overs as guacamole if desired.