Avocado Hummus

Ingredients

• 1 (14 ounce) can chickpeas, drained and rinsed
• 1 avocado, pit removed, peeled and sliced
• 5 tablespoons sesame tahini
• 3 tablespoons olive oil
• 1 lemon, juice of (or more to taste)
• 4 -5 garlic cloves (pressed or minced)
• 1 teaspoon seasoning salt (I used Sea Salt Seasoning)
• 1/2 teaspoon fresh ground black pepper or 1/2 teaspoon ground mixed peppercorns
• 3/4 cup water (can use less to get the 'right' consistency)