Avocado-Lemon Dressing

Name: Avocado-Lemon Dressing
Ingredients: 4-1/2 cups grapeseed oil; 3 each avocados, peeled, pitted and chopped Target 10 ea For $10.00 thru 02/06; 2 cups water; 1-1/2 cups fresh lemon juice Safeway 4 ct For $5.00 thru 02/09; 1 cup cilantro, chopped, divided; 3/4 cup white balsamic vinegar; 3/4 cup lemon zest, grated Safeway 4 ct For $5.00 thru 02/09; 3/4 cup red onions, chopped; 1/3 cup GREY POUPON Classic Dijon Mustard; 2 Tbsp. gingerroot, peeled, grated; 2 Tbsp. lime zest, grated Safeway 3 ct For $1.00 thru 02/09; 2 Tbsp. fresh parsley, chopped; to taste salt and pepper

13 ingredients

9 steps

Ingredients

4-1/2 cups grapeseed oil
3 each avocados, peeled, pitted and chopped Target 10 ea For $10.00 thru 02/06
2 cups water
1-1/2 cups fresh lemon juice Safeway 4 ct For $5.00 thru 02/09
1 cup cilantro, chopped, divided
3/4 cup white balsamic vinegar
3/4 cup lemon zest, grated Safeway 4 ct For $5.00 thru 02/09
3/4 cup red onions, chopped
1/3 cup GREY POUPON Classic Dijon Mustard
2 Tbsp. gingerroot, peeled, grated
2 Tbsp. lime zest, grated Safeway 3 ct For $1.00 thru 02/09
2 Tbsp. fresh parsley, chopped
to taste salt and pepper

Directions

1

Place all ingredients except 1/4 cup of the cilantro (or 2 tsp.
2

of the cilantro for trial recipe), the lime zest, parsley, salt and pepper in blender; cover.
3

Blend well, stopping to scrape side of blender as needed.
4

Pour into storage container.
5

Stir in remaining cilantro, the lime zest and parsley; season with salt and pepper.
6

Cover.
7

Refrigerate at least 3 hours.
8

Adjust seasoning if necessary.
9

Serve over torn mixed salad greens.