Avocado Pesto

8 ingredients
2 steps

Ingredients

  • 1 bunch fresh basil
  • 1/2 cup pine nuts
  • 2 avocados, pitted and peeled
  • 2 tablespoons lemon juice
  • 3 garlic cloves
  • 1/2 cup olive oil
  • sea salt
  • fresh ground black pepper

Directions

  1. 1
    make the pesto by combining basil, pine nuts, avocados, lemon juice, garlic, and oil in a food processor. Process until smooth. Season generously with salt and pepper.
  2. 2
    Use on pasta, as a spread on bread, as a sauce for veggies or meat, or in whatever way you see fit!

Products Matching These Ingredients

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Mixed nuts, lightly salted

Spartan

D NOVA 3

Mixed nuts, salted

D NOVA 3

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Organic pasta sauce, tomato basil

Giant Eagle

C NOVA 3

Pasta sauce, tomato basil

Market District

A NOVA 3

Organic raw pine nuts

D NOVA 1

Frozen ravioli, feta cheese & pine nut

Raley's

C NOVA 3

Whole pine nuts

D NOVA 1
Diced Hass Avocados

Diced Hass Avocados

Private Selection

B NOVA 3

Morning star farms, grillers veggie turk'y burger with avocados & tomatoes

A NOVA 4
Mini Has Avocados 6 Count

Mini Has Avocados 6 Count

H-E-B

More Recipes to Try

Chicken Enchiladas

6 ingredients

Corned Beef Cheese Ball

5 ingredients

Bride'S Pink Punch

8 ingredients

Pea Salad

9 ingredients

Butter Frosting

4 ingredients

French Coconut Pie

11 ingredients

Chicken Supreme

5 ingredients

Pasta Bella

11 ingredients

Chocolate Nut Toffee

4 ingredients

Yeast Dinner Rolls

7 ingredients

Salmon Croquettes

5 ingredients

Little Cheddar Loaves

10 ingredients