Avocado Salsa

9 ingredients
4 steps

Ingredients

  • 1/3 c. white wine vinegar
  • 1 Tbsp. honey
  • 3/4 tsp. salt
  • 1/2 tsp. ground cumin
  • 1/4 tsp. black pepper
  • 1 small onion, chopped
  • 1 (4 oz.) can chopped green chiles, undrained
  • 1 large clove garlic, minced
  • 2 avocados, peeled and diced

Directions

  1. 1
    Combine all ingredients except avocados.
  2. 2
    Dice avocados and gently toss in vinegar and spice mix.
  3. 3
    Serve with tortilla chips, chicken or seafood.
  4. 4
    Yields 1 1/2 cups.

Products Matching These Ingredients

More Recipes to Try