Avocado Sandwich

4 ingredients
6 steps

Ingredients

  • 4 slices white bread or 4 slices pumpernickel bread
  • 1 ripe avocado
  • cream cheese (Philadelphia brand)
  • bean sprouts (or alfalpha sprouts)

Directions

  1. 1
    Very slightly toast the bread.
  2. 2
    Pile the cream cheese on 2 slices of bread (1 for each sandwich).
  3. 3
    Cut the avocado in half and remove the pit.
  4. 4
    With a teaspoon, remove the flesh of the avocado, half for 1 sandwich and half for the other sandwich.
  5. 5
    Lay the flesh of the avocado onto the cream cheese.
  6. 6
    Pile the sprouts on top of the avocado and then close both sandwiches and thoroughly ENJOY!

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