Awesome Buttertarts

8 ingredients
3 steps

Ingredients

  • 24 (3 inch) unbaked tart shells
  • 2 cups dark brown sugar
  • 2/3 cup butter, melted
  • 2 eggs, lightly beaten
  • 4 tablespoons heavy cream
  • 2 teaspoons vanilla extract
  • 1/2 cup raisins
  • 1/2 cup chopped pecans

Directions

  1. 1
    Preheat oven to 375 degrees F (190 degrees C.) Arrange tart shells on a cookie sheet.
  2. 2
    In a large bowl, mix together brown sugar, butter, eggs, cream and vanilla. Stir in raisins and pecans. Divide filling into 24 (3 inch) tart shells.
  3. 3
    Bake in preheated oven for 16 to 20 minutes, or until filling is set.

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