Aztec Stew
9 ingredients
1 steps
Ingredients
- 2 cans cooked pintos or cooked dried pintos
- small pork roast, steaks or chops
- 4 medium potatoes, diced and boiled until tender
- 1 medium onion, chopped
- 2 cans tomatoes, chopped
- 3 jalapeno peppers (more if desired)
- 1 clove garlic, minced
- salt and pepper
- 1 small can diced green chiles
Directions
-
1When meat and potatoes are done, add remaining ingredients and simmer 15 to 20 minutes.
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