Aztec Tomato Sauté

7 ingredients
7 steps

Ingredients

  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 c. peeled, chopped tomatoes
  • 1 (16 oz.) can whole kernel corn, rinsed and drained
  • 1 Tbsp. brown sugar (sub)
  • 1 Tbsp. parsley flakes
  • 1 tsp. chili seasoning

Directions

  1. 1
    Saute green pepper and onions until tender.
  2. 2
    Add tomatoes and corn.
  3. 3
    Mix well.
  4. 4
    Cook 5 minutes.
  5. 5
    Add sugar, parsley flakes and chili seasoning.
  6. 6
    Simmer 5 minutes more.
  7. 7
    Makes 3/4 cup.

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