B'S Sweet Corn Bread

8 ingredients
5 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 2/3 cup white sugar
  • 1 teaspoon salt
  • 3 1/2 teaspoons baking powder
  • 1 egg
  • 1 cup milk
  • 1/3 cup vegetable oil

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Spray 9 inch round cake pan.
  3. 3
    in a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and oil until well combined.
  4. 4
    pour batter into prepared pan.
  5. 5
    Bake for 25 minutes.

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