Baby Cheesecakes
4 ingredients
9 steps
Ingredients
- 2 large cream cheese
- 1 Tbsp. lemon juice
- 3/4 c. sugar
- 1 tsp. vanilla
Directions
-
1Soften cream cheese and mix in remaining ingredients.
-
2Place a vanilla wafer in the small size muffin tins lined with small baking paper cuts.
-
3Fill close to top of papers with cream cheese mixture.
-
4Bake at 350° for 15 minutes.
-
5Cool.
-
6These will sink as they cool.
-
7Top each with a spoon full of cherry pie filling. Refrigerate.
-
8Makes 3 dozen.
-
9(Can be topped with other flavor filling.)
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