Baby Ruth Bars

6 ingredients
7 steps

Ingredients

  • 1 c. white sugar
  • 1 c. white Karo syrup
  • 1 1/2 c. peanut butter
  • 4 c. Rice Krispies
  • 1 c. chocolate chips
  • 1 c. butterscotch chips

Directions

  1. 1
    Bring syrup and sugar to a full boil; remove from heat immediately.
  2. 2
    Add peanut butter and cereal.
  3. 3
    Pour into buttered 9 x 13-inch pan.
  4. 4
    Melt chips together.
  5. 5
    Spread like icing over mixture.
  6. 6
    Cool and cut.
  7. 7
    (Refrigerate to cool.)

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