Baby Spinach With Pine Nuts

6 ingredients
1 steps

Ingredients

  • 2 7-oz packages baby spinach
  • 2 garlic cloves, minced
  • 1 tsp sesame oil
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 2 T toasted pine nuts

Directions

  1. 1
    {"0":"Toast pine nuts in wok or skillet over medium heat, stirring continually. Takes only about 30 seconds!","2":"Saute spinach and garlic in hot sesame oil in a wok over medium high heat 5 minutes or until wilted. Stir in salt and pepper; sprinkle with pine nuts. Serve immediately."}

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