Bachelor'S Roast

5 ingredients
4 steps

Ingredients

  • 1 large chuck roast
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 can mushrooms, sliced and drained
  • 1 pkg. instant dry onion soup mix

Directions

  1. 1
    Lay roast in middle of 5 pieces of heavy-duty foil.
  2. 2
    Pour rest of ingredients on top of roast, bring foil up and around and seal completely.
  3. 3
    Bake 5 hours at 225°.
  4. 4
    When done, you will have a nice roast with gravy.

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