Bacon and Chilli Pasta
10 ingredients
11 steps
Ingredients
- 2 tbsp olive oil
- 3 slice middle bacon
- 1 brown onion
- 1 capsicum (red or green)
- 1 tsp crushed garlic
- 1 can diced tomatoes
- 2 tbsp basil paste
- 1 tbsp hot chilli paste
- 1/4 can hot water
- 250 grams penne pasta
Directions
-
1Add pasta to salted water in large saucepan.
-
2Bring to boil and cook as per packet instructions.
-
3Heat oil in large fry pan.
-
4Add bacon and cook for 3 mins until Brown
-
5Add chopped onion and capsicum to fry pan
-
6Add garlic and fry for 30 seconds
-
7Add tomatoes, basil and chilli to fry pan.
-
8Add water and simmer on medium heat for 10 minutes
-
9Season sauce to taste.
-
10Drain pasta keeping some of the water.
-
11At pasta to fry pan along with some of the cooking water.
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