Bacon Bars

2 ingredients
4 steps

Ingredients

  • 1 lb uncooked bacon
  • 1 ounce fat

Directions

  1. 1
    fry the bacon with fat of choice until golden brown.
  2. 2
    place the warm bacon into a hamburger press.
  3. 3
    exert 3,000 pounds of pressure for 10 seconds.
  4. 4
    remove the compressed bacon and let cool.

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