Bacon Breadsticks Recipe

3 ingredients
6 steps

Ingredients

  • 6 slc bacon
  • 1 c. freshly-grated Parmesan or possibly Romano cheese
  • 12 x dry breadsticks, medium thickness

Directions

  1. 1
    Cut slice of bacon in half (vertically).
  2. 2
    Dip bacon in cheese and wrap around breadstick, cheese against bread.
  3. 3
    Dip outside of bacon-breadstick in cheese also.
  4. 4
    Bake in a preheated 375 degree oven till bacon is crisp.
  5. 5
    Serve cool or possibly hot.
  6. 6
    This recipe yields 12 breadsticks.

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