Bacon Breakfast Casserole

Name: Bacon Breakfast Casserole
Ingredients: 1/2 lb. bacon (1-inch strips), crisply cooked; 2 c. cubed, firm textured bread; 1 c. sharp cheese, shredded; 1 tsp. dry mustard; 4 Tbsp. butter; 4 eggs; 1 c. milk; 1/4 tsp. salt

8 ingredients

1 steps

Ingredients

1/2 lb. bacon (1-inch strips), crisply cooked
2 c. cubed, firm textured bread
1 c. sharp cheese, shredded
1 tsp. dry mustard
4 Tbsp. butter
4 eggs
1 c. milk
1/4 tsp. salt

Directions

1

Melt butter in 1 quart casserole and add bread cubes. Sprinkle with cheese and toss well.

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