Bacon Breakfast Casserole

8 ingredients
1 steps

Ingredients

  • 1/2 lb. bacon (1-inch strips), crisply cooked
  • 2 c. cubed, firm textured bread
  • 1 c. sharp cheese, shredded
  • 1 tsp. dry mustard
  • 4 Tbsp. butter
  • 4 eggs
  • 1 c. milk
  • 1/4 tsp. salt

Directions

  1. 1
    Melt butter in 1 quart casserole and add bread cubes. Sprinkle with cheese and toss well.

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