Bacon Breakfast Sandwiches
11 ingredients
4 steps
Ingredients
- 1 tablespoon butter
- 4 eggs
- 2 tablespoons minced chives
- 1 tablespoon water
- 1/4 teaspoon salt
- Dash pepper
- 2 English muffins, split and toasted
- 8 bacon strips, cooked and drained
- 4 slices tomato
- 4 slices American cheese
- Additional minced chives, optional
Directions
-
1In a
-
2, melt butter. Beat the eggs, chives, water, salt and pepper; pour into skillet. Cook and stir gently until eggs are set.
-
3Top each muffin half with eggs, bacon, tomato and cheese. Place on a
-
4. Broil 2-3 in. from the heat for 1-2 minutes or until cheese is melted. Garnish with chives if desired.
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